Local chef Chris Fischer goes scalloping with fishing legend Karston Larsen who comes from a long line of island fishermen. Chris uses renowned Vineyard bay scallops to prepare a winter salad.
Watch all the other "Edible Island" episodes:
Edible Island-Local Lamb
Edible Island-Breakfast at the Thompson's
Edible Island-Fishing with Molly and Dad
Edible Island-Farmer's Market
Edible Island-Fishing off Squibby
Edible Island-Mermaid Farm
Edible Island-Asparagus
Kathryn Barrows




Add your comments...