Topic: Eat & Drink

Chris Fischer visits Mermaid Farm in West Tisbury. As the largest — with four cows — and only dairy farm on the Vineyard, they produce their own milk and make their own yogurt. After a morning jaunt to a secret blueberry patch Chris returns to enjoy his foraged findings with some ultra-fresh yogurt. All in all, it was a very good morning.

Watch all the other "Edible Island" episodes:
Edible Island-Scallops
Edible Island-Local Lamb
Edible Island-Breakfast at the Thompson's
Edible Island-Fishing with Molly and Dad
Edible Island-Farmer's Market
Edible Island-Fishing off Squibby
Edible Island-Asparagus

The 2nd Annual Divas Uncorked Wine & Food Festival featured wines from all over the world, the freshest produce the Vineyard had to offer, and of course, the divas. With what started as “The Wine Club,” the divas are demystifying the world of wine one glass at a time. Remember, be wine savvy, but not wine snobby.

The two chefs cook gourmet breakfast sandwiches and promote the Diva's Uncorked Grand Tasting.

The Grill on Main in Edgartown is a restaurant offering elegant dining and a personal atmosphere.

Vince Giordano and the Nighthawks play to a sold-out crowd at a private home fundraising brunch for the Martha's Vineyard YMCA.

The founders of Divas Uncorked promote the Annual Wine and Food Festival on the Vineyard, August 7-10.

The Sommeller & Rioja Brand Ambassador promotes the upcoming Divas Uncorked Wine & Food Festival.